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turquoise jewelry wholesale Changzhou, located in the south of the Yangtze River and the shore of Taihu Lake. It is the municipality of Jiangsu Province. It is located in the center of the Yangtze River Delta.
The specialties
The main products include dried radish, Changzhou silver silk noodles, marijuana cakes, sesame sugar, Puyang wind goose, wild mountain bamboo shoots, Puyang coffee, Nanshan chestnut, Changzhou crab, Changzhou comb, brick carving, brick carving Screen, Jingtai Lan silk craftsmanship, chaotic needle embroidery, Chinese color velvet painting, leaving green bamboo carvings, golden altar carved paper.
The crab cage steamed buns
The first created in the Qing Dao Guang years, made of fine white flour, cooked plate oil, crab powder, pork with seasoning processing.
Crab shell yellow
commonly known as small hemp cake, often matched with marijuana cake as gifts. There are 4 kinds of amaranth, green onion oil, white sugar, and bean paste. They are baked with refined white flour and shell white sesame seeds with seasoning.
The shrimp cake
has a history of nearly 200 years. Yuan Mei, a writer in the Qing Dynasty, contains: "Shrimp cakes, raw shrimp, green onions, salt, peppercorns, sweet wine feet, add water and noodles, and sesame oil."
The horseshoe crispy
Mee hoof crisp uses fine white flour, cotton sugar, soybean oil and other raw materials, and extend the traditional oven baking. Has been included in "China Famous Dian Recipes".
The winemaking Lantern Festival
The white Yuanmi and sweet wine medicines are made, which are made of steamed and fermented procedures.
Sanxian ravioli
is made of shrimp, fresh green fish meat, and fresh pork, so it is called "Sanxian". The ravioli skin is rolled in the egg white with fine white flour.
In silver surface
In fine white flour and egg whites, rolled with special fine -tooth surface knife. One of the varieties of "Chinese Small Eating Spectrum".